prep time
15 minutes
cook time
15 minutes
serves
4-5

Pinwheel sandwhich

Enjoy your evening cup of tea with Pinwheel Sandwich with Del Monte Sandwich spread. Make this delicious appetizer with bell peppers, carrots, bread slices, and butter. Serve warm with Del Monte sandwich spread and ketchup.

Ingredients

6 Bread slices
- Handful Basil leaves
1/2 carrots grated
1/2 red bell pepper
1/2 yellow bell pepper
- Salt And Pepper To Taste
1/2 cup Sandwich spread
- Butter for greasing

Method


  1. Take 3 slices of bread and cut out the sides
  2. Then, flatten the breads using a rolling pin. 
  3. Press and seal the breads together length wise by using butter on the edges. 
  4. Spread garlic mayo all over the bread.
  5. Top it with basil leaves followed by the veggies.
  6. Now, sprinkle salt and pepper on the top.
  7. Roll tightly making sure everything is intact.
  8. Wrap this in a cling foil tightly and refrigerate for an hour. 
  9. Repeat same process with the other 3 slices of bread 
  10. After an hour, open the cling and cut thick slices of the bread. 
  11. Top it with more sandwich spread in a zig zag pattern
     Serve immediately.

Enjoy your meal!

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